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Every person knows that a regular pizza comes with pepperoni, cheese, ground beef, peppers, onions, anchovies and sausage. Today gourmet pizza is designed with any type of topping. They are topped with something from broccoli to chocolate. There are gourmet pizzas for breakfast that can be ...

Pizza has been around for thousands of years. When did out of the ordinary and delicious gourmet pizza make its debut? What would the forefathers of pizza think of this culinary masterpiece?

Absolutely everyone knows that a common pizza comes with pepperoni, cheese, ground beef, peppers, onions, anchovies and sausage. Nowadays gourmet pizza is designed with any sort of topping. They are topped with anything from broccoli to chocolate. There are gourmet pizzas for breakfast that can be topped with scrambled eggs, bacon and cheese. And, there are vegetarian gourmet pizzas that are topped with a medley of vegetables.

The gourmet pizza is fairly new and was developed for the privileged. It has grown in recognition in almost each household in the United States. Pizza parlors are popping up all across the country. A Sunday afternoon of football will be a definite hit with the gang if a gourmet pizza with all the toppings is served.  A sure pleaser for chocolate lovers is a dessert pizza topped with marshmallows and chocolate.

Gourmet pizza was conceived with the belief that much less is greater. Only by employing the finest top quality components and 1 or two toppings, can a pizza obtain the status of a gourmet pizza. Only the freshest and highest quality meats and freshest mozzarella can be employed. The difference in a common pizza and a gourmet pizza will be proven with every single bite.

An ordinary consumer, with a tiny imagination, can develop a gourmet pizza at house. A range of pre-baked pizza shells are offered in all sorts of food shops. With some imagination and experimentation, a house chef can make a mouth-watering function of art. Most food stores carry a line of pizza shells, cheeses and gourmet sauces. Cheeses other than Mozzarella can be employed.

Gourmet pizza shops continue to grow, offering a variety of pizzas from distinct cultures. Each and every culture brings an innovative way to make the gourmet pizza. These tasty delights will bring dining pleasure for years to come. [http://www.callidus.se/Vattenproblem/Vattenproblem/Vattenskola.aspx rent rena vatten]