Difference between revisions of "User:RahalMccall69"

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(Take the time out of homemade beef ragu and pasta)
(PICTURES- Sunday at the Mid)
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A true ragu takes time, and time is something in short supply at the start of the new school year.
 
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So I decided to come up with a version that takes the time out of this family-friendly classic, but leaves <a href=http://www.museosangennaro.com/Public/wdluk.php>Christian Louboutin Shoes Sale</a>  all the deep, rich flavors we want from a sauce as we head into fall. The trick is to start with a tender cut of beef 鈥?in this case sirloin tips 鈥?and finely chop it. It then gets only a quick sear and is added to an already rich tomato-based sauce.
 
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The whole thing comes together in about 40 minutes. I like to serve it over cheese tortellini, but any pasta would be great. Just don t forget the gobs of Parmesan on top.
 
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WEEKNIGHT BEEF RAGU WITH PASTA
 
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Start to finish: 40 minutes
 
  
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Servings: 6
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Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY <a href=http://www.alportico.net/page.php?sale=Where-To-Buy-True-Religion-Jeans>Where To Buy True Religion Jeans</a>  / SPECIAL TO THE MORNING CALL Scott Harvey (R) tees off on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Scott Harvey (R) tees off on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries  Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Stephen Cox of Jonesboro Ark. hits and approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Stephen Cox of Jonesboro Ark. hits and approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries  Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Scott Harvey of Greensboro, N.C. with his approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in <a href=http://www.alportico.net/page.php?sale=Gucci-Factory-Outlet>Gucci Factory Outlet</a>  Bethlehem. Scott Harvey of Greensboro, N.C. with his approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries  Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Scott Harvey of Greensboro, N.C. chips out of a sandtrap on the second hole of the Weyhill Course on Sunday during the second round of <a href=http://www.avanttravel.com/page.php?sale=Michael-Kors-Quilted-Hamilton>Michael Kors Quilted Hamilton</a>  the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Scott Harvey of Greensboro, N.C. chips out of a sandtrap on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries  Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Brett Williams of Baldwin, Md. lines up his putt with caddie Matt Higgins on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Brett Williams of Baldwin, Md. lines up his putt with caddie Matt Higgins on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries
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2 pounds sirloin beef tips, cut into 1-inch chunks
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2 tablespoons olive oil, divided
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1 tablespoon butter
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1 small yellow onion, diced
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4 cloves garlic, minced
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4 oil-packed anchovies, mashed with a fork
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6-ounce can tomato paste
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2 cups cherry tomatoes, halved
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2 tablespoons balsamic vinegar
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1 cup red wine
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Salt and ground black pepper
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1 pound cooked pasta
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Grated Parmesan cheese, to serve
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Arrange the sirloin chunks in an even layer on a rimmed baking sheet. Place in the freezer for 15 minutes.
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Meanwhile, in a large saute pan over medium-high, heat <a href=http://www.museosangennaro.com/Public/anel.php> Christian Louboutin  Shoes Sale</a>  1 tablespoon of the oil and butter. Add the onion, garlic and anchovies and saute until the onions are tender and the anchovies have broken down, about 5 minutes. Add the tomato paste and cook, stirring constantly, until it begins to darken, about another 5 minutes.
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Add the cherry tomatoes and vinegar, then stir well and simmer until the tomatoes begin to break down, about 10 minutes.
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While the sauce cooks, remove the chilled beef from the freezer. Place it in a food processor, working in batches so as to avoiding overcrowding the bowl, and pulse just until well chopped, but not ground.
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In a large skillet over medium-high, heat the remaining tablespoon of <a href=http://capstone.edu.sg/clreplicashoes.php>Christian Louboutin Shoes Sale</a>  olive oil. Add the beef and sear, stirring occasionally, just until light browned, about 5 minutes. Add the red wine to the pan to deglaze, stirring to remove any bits from the bottom. Immediately transfer the beef and any liquid in the pan to the saucepan with the tomato sauce. Stir well and bring to a simmer. Season with salt and pepper.
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Serve the sauce over pasta and top with Parmesan.
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Nutrition information per serving: 760 calories; 250 calories from fat (33 percent of total calories); 28 g fat (10 g saturated; 0 g trans fats); 130 mg cholesterol; 68 g carbohydrate; 4 g fiber; 8 g sugar; 52 g protein; 910 mg sodium.
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Revision as of 22:44, 24 September 2014

Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY <a href=http://www.alportico.net/page.php?sale=Where-To-Buy-True-Religion-Jeans>Where To Buy True Religion Jeans</a> / SPECIAL TO THE MORNING CALL Scott Harvey (R) tees off on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Scott Harvey (R) tees off on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Stephen Cox of Jonesboro Ark. hits and approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Stephen Cox of Jonesboro Ark. hits and approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Scott Harvey of Greensboro, N.C. with his approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in <a href=http://www.alportico.net/page.php?sale=Gucci-Factory-Outlet>Gucci Factory Outlet</a> Bethlehem. Scott Harvey of Greensboro, N.C. with his approach shot on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Scott Harvey of Greensboro, N.C. chips out of a sandtrap on the second hole of the Weyhill Course on Sunday during the second round of <a href=http://www.avanttravel.com/page.php?sale=Michael-Kors-Quilted-Hamilton>Michael Kors Quilted Hamilton</a> the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Scott Harvey of Greensboro, N.C. chips out of a sandtrap on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries Caption Sunday at the Mid-Amateur Golf Tournament CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL Brett Williams of Baldwin, Md. lines up his putt with caddie Matt Higgins on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. Brett Williams of Baldwin, Md. lines up his putt with caddie Matt Higgins on the second hole of the Weyhill Course on Sunday during the second round of the USGA Mid-Amateur Golf Tournament at Saucon Valley Country Club in Bethlehem. (CHRIS SHIPLEY / SPECIAL TO THE MORNING CALL)See more galleries

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