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A conch is a kind of edible snail that dwells within the ocean, specially the warm waters with the Caribbean. Conch is really a type of mollusk that resides in a spiral shaped shell. They may be called marine gastropod mollusks. There are several different varieties of conch, typically the most popular being Strombus gigas, and this is called the queen conch or pink-lipped conch. This is actually the most often recognized varieties of conch, especially to tourists coming to the Caribbean.
ConchFritters - These mollusks move across the ocean floor by propelling themselves with their muscular bodies, rendering it look as if they may be jumping. This jumping movement lets them find food across the ocean floor. This movement is also useful when you are hiding their scent trail from predators. Humans pose the largest threat to these mollusks, but they're also a tasty meal for other sea creatures for example lobsters, turtles, octopus, crabs, sharks and sting rays.
Conch is a natural resource and an important source of income to numerous Caribbean countries. It's got recently been recognized that conch has been over-fished and the numbers of conch have significantly decreased in recent years. Therefore, conch may be positioned on the commercially threatened species list, called CITES or Convention for the International Trade of Endangered Species. Loss in habitat and overfishing has made it necessary to protect this species. In fact, conch can not be harvested legally in the usa.
It's not unusual to get a conch to call home as much as Twenty five years in captivity. A conch starts among a couple of hundred thousand small eggs hidden beneath the sand sailing floor. They reach adulthood around Four years of aging or at approximately 6 inches in total. Conch can reach the average period of 13 inches when they're fully grown.
One little known fact about conch is they are able to produce pearls. Although is very rare, conch pearls come in a variety of colors, the same as pears from an oyster. The most frequent color of conch pearl is pink. Conch pearls aren't the same as an oyster's pearl in that there is a better iridescent shimmer.
Every part from the conch can be utilized, from the meat to the shell. The conch has numerous layers of colored shell inside and it is renowned for its beauty. The shell is definitely a important resource for local tourist industry, as possible crafted into a variety of items. Shells from the conch in many cases are made into Caribbean jewelry, such as cameos or necklaces. Ornaments and instruments may also be very popular souvenirs made from the conch shell. Obviously, many tourists elect to simply bring the untouched shell back to their houses remember of the Caribbean vacation.
The meat from your conch can be a staple food inside the Bahamas. Conch is really a favorite dish for most seafood lovers and can be prepared in various ways. There are many dozen restaurants in the Bahamas that provide a variety of conch dishes. Conch meat is very popular and is also converted to everything from chowders to burgers to salads and of course, the ever-popular conch fritter. Conch meat must be tenderized or marinated, because it is very tough. The meat has a sweet flavor, much like exactly what a clam.
